AECI Food & Beverage applies the QUESH principle to all aspects of its business – Quality, Environment, Safety & Health Management
Responsible Care Statement:
AECI Food & Beverage are signatories to the Chemical and Allied Industries Association (CAIA) and as such are committed to the Responsible Care guiding principals.
Our Operations are conducted in a manner that minimizes adverse environmental impacts and protects the health and safety of our employees, contractors and the general public.
External Verification is performed to ensure compliance to the Responsible Care Initiatives.
Quality Management – ISO 9001:
AECI Food & Beverage is committed to the achievement of high Quality Standards in all its activities, products and services.
AECI Food & Beverage has established a Quality Management System that complies and is certified to ISO 9001.
Environmental Management – ISO 14001:
The company recognises its responsibilities to the wider environment and local community.
We are committed to complying with all relevant environmental legislation at local, regional and national level and to other requirements eg CAIA (The Chemical and Allied Industries Association) requirements, the AECI Group standards, SANS Standards etc.
Continual improvement in environmental performance is achieved through appropriate initiatives, controls, provision of resources and training of employees.
Our aim is to minimise any adverse impact of our activities, products and services to the environment.
An Environmental Management System has been established and is certified to the International standard ISO 14001.
Health and Safety – OHSAS 18001:
AECI Food & Beverage regards the well-being of all employees, contractors, visitors and the surrounding communities as being of paramount importance and essential to the continuing success of our operations.
An Occupational Health and Safety Management System has been established that complies and is certified to OHSAS 18001.